4-3
COMPONENTS
FRONT/REAR
CHECK POINTS
RESULTS
Door Switch
Top
P7-1 (green) to P7-3 (tan)
Door Open = Closed Circuit
Door Closed = Open Circuit
Door Lock Solenoid
Top
P6-1 (white) to P6-2 (yellow)
50
Ω
(with door closed)
Oven Temperature Sensor
Front
P7-4 (violet) to P7-5 (violet)
1080
Ω
@ 21 ˚C (70˚F)
Blower Motor
Rear
P1-1 (gray) to Neutral (white)
14 to 18
Ω
Lamp Transformer
Top
Primary Winding
40 to 45
Ω
Secondary Winding
Less than 1
Ω
Oven Shutdown Thermal Fuse
Rear
Output side of Double Line Break Relay
(red wire) to red wire at terminal block
Closed Circuit
Bake Element
Rear
P5-2 (red) to output side of Double Line
Break Relay (red)
25 to 30
Ω
Broil Element
Front
P5-5 (blue) to output side of Double Line
Break Relay (red)
45 to 55
Ω
Convection Bake Element
Front
P5-1 (yellow) to output side of Double Line
Break Relay (red)
28 to 35
Ω
Convection Fan Motor
Front/Rear
P1-3 (orange) to Neutral (white)
8 to 12
Ω
Latch Switch
Top
P7-2 (blue) to P7-3 (tan)
Door Unlocked = Open Circuit
Door Locked = Closed Circuit
ELECTRONIC RANGE CONTROL COMPONENT TEST POINTS
RELAY LOGIC
LEGEND:
0 = OFF
X = ON
+
= CYCLING (MAXIMUM PERIOD = 60 SECONDS)
X = ON OR OFF
MODES
RELAYS
BAKE
BROIL
CONVECTION
CONVECTION
HALOGEN
BLOWER
ELEMENT
ELEMENT
BAKE ELEMENT
FAN MOTOR
LIGHTS
MOTOR
Reset
0
0
0
0
0
X
Bake Preheat
X
+
0
0
X
X
Bake
+
+
0
0
X
X
Broil Preheat
0
X
0
0
X
X
Broil
0
+
0
0
X
X
Convection Bake Preheat
+
0
X
X
X
X
Convection Bake
+
0
+
X
X
X
Convection Broil Preheat
0
X
0
X
X
X
Convection Broil
0
+
0
X
X
X
Convection Roast Preheat
X
+
0
X
X
X
Convection Roast
+
+
0
X
X
X
Bread Preheat
X
X
0
X
X
X
Bread Baking
+
+
+
X
X
X
Proof
0
+
0
0
0
0
Keep Warm+
+
0
0
X
0
Clean
+
+
0
0
0
X
