18
2 Preparation
j
T
Turn the switch to the
m
position.
STEAM
, the milk foam is prepared. Preparation stops auto-
matically when the preset amount of steam is reached.
SWITCH CLOSE
h
T
Turn the switch to the
°
position.
The illuminated arrow on the switch goes out.
READY
/
STEAM
appears on the display.
E
You can continue to prepare steam for the next 40 seconds or
so without the machine having to heat up again.
To ensure that the fine foam frother always works properly, you must
clean it
daily
when you have been preparing milk (see Chapter 5
‘Maintenance – Cleaning the fine foam frother’). Your IMPRESSA will
not
prompt you to clean the fine foam frother.
You can choose to use a second coffee variety, for example decaf-
feinated coffee, with the filter funnel for ground coffee.
E
Never add more than two level measuring spoons of ground
coffee.
E
Use ground coffee which is not ground too finely. Very fine
coffee can block up the system so that the coffee only comes
out in drips.
E
If you did not fill the machine with a sufficient amount of
ground coffee,
NOT ENOUGH PRE-GROUND
is displayed
and the IMPRESSA stops the operation.
E
The desired speciality coffee must be prepared within approx-
imately one minute after filling with the ground coffee. Oth-
erwise the IMPRESSA stops the operation and is once more
ready for use.
All speciality coffees with ground coffee are prepared following this
model.
Example:
Proceed as follows to prepare one espresso using ground
coffee.
Precondition:
READY
is displayed.
T
Place an espresso cup under the coffee spout.
Ground coffee
Содержание Impressa F
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