Jade RJCT, Руководство пользователя

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cleaning
Cleaning The Griddle
All Series
1. Liquids generated by the cleaning process will
collect in the drip tray located beneath the griddle.
Therefore, it is most practical to clean the griddle
surface before removing the drip tray.
2. When the griddle is hot, rub the surface with
unsalted shortening or vegetable oil. Do not use
corn oil. Wipe with a rough cloth to remove food
particles and other residue.
3. After cleaning the griddle surface, always remove
the drip tray located underneath. The pan will
collect cooked-off grease that has drained from the
griddle. Wash the pan in hot soapy water or with a
mild cleaner/degreaser. The drain chute can be
cleaned using a bottle brush and a mild
cleaner/degreaser.
4. Spots may be removed by applying vegetable oil to
the area with a rough grain nylon scouring pad.
5. Follow the manufacturer's instructions when using
special griddle cleaners. After using these cleaners,
rinse the griddle with a solution of vinegar and
water. Rinse with clear water, and dry. Before using
again, season griddle by reapplying a thin film of
vegetable oil.
6. If griddle has areas where food has been cooked
into the surface, and cannot be removed through the
above steps, polish the griddle surface with a fine
grain griddle stone. Wipe away all dust and food
particles after cleaning, then reapply a thin film of
vegetable oil.
7. Never flood a hot griddle surface with cold water.
This promotes warping and can cause the griddle
plate to crack.
IMPORTANT: TURN OFF ELECTRICAL
POWER BEFORE CLEANING ANY PART
OF THE RANGE
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