Jade RJCT, Руководство пользователя

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operation
To Simmer After Boiling
Turn the control knob to the OFF position. The cast
iron burner grates will retain enough heat to provide 20
to 30 minutes of continuous simmering. If additional
simmering is desired, turn the knob back to the LOW
position.
Each burner has been adjusted at the factory to produce
the smallest possible stable flame at the LOW setting.
Due to fluctuations in gas pressures and changes in
heating value, you may wish to adjust the height of the
flame at the LOW setting. Refer to the Initial Startup
and Adjustment section of the Installation Manual for
further instructions.
Determining The Proper Flame Height
The proper height of the flame depends on the size and
material of the utensil being used, the food being
cooked, and the amount of liquid in the utensil.
However, certain basic rules apply:
•
The flame should never extend beyond the bottom of
the pan.
•
Use a lower flame with utensils made of slow heat
conductors, such as stainless steel, ceramic glass, etc.
Excessive heat applied to these materials will result
in scorching or burning.
•
When boiling, adjust the flame to the size of the
cookware until boil begins. Then lower flame height
to the minimum needed to maintain a gentle boil.
Foods cook just as fast at a gentle boil, as they do at
a vigorous boil.
•
To prevent spillovers and boilovers when frying,
always use properly sized cookware. Do not fry with
excessive heat, and never leave the range unattended.
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