ITW Food Equipment Group VULCAN V Series, Руководство по эксплуатации

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ELECTRICAL CONNECTIONS
WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE
APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR
OTHER LOCAL ELECTRICAL CODES.
WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW
LOCKOUT / TAGOUT PROCEDURES
WARNING: APPLIANCES EQUIPPED WITH A FLEXIBLE ELECTRIC SUPPLY CORD ARE
PROVIDED WITH A THREE-PRONG GROUNDING PLUG. IT IS IMPERATIVE
THAT THIS PLUG BE CONNECTED INTO A PROPERLY GROUNDED THREE-
PRONG RECEPTACLE. IF THE RECEPTACLE IS NOT THE PROPER
GROUNDING TYPE, CONTACT AN ELECTRICIAN. DO NOT REMOVE THE
GROUNDING PRONG FROM THIS PLUG.
Do not connect broiler to electrical supply until after gas connections have been made.
For OVEN SECTION LIGHTING INSTRUCTIONS see Operations and Maintenance Manual
Lighting Instructions Section (F-37403).
LIGHTING INSTRUCTIONS - BROILER SECTIONS
1. Ensure that gas supply to appliance (lower chrome handle) and IR broiler burners (round
chrome knobs) are OFF.
2. Turn ON gas supply to appliance.
3. Turn ON gas supply to broiler.
4. Turn ON broiler burner valves to purge air.
5. Turn OFF broiler burner valves and gas supply to broiler.
6. Wait 30 seconds, turn ON gas supply to broiler.
7. Using a taper or wand, light the pilots.
8. If pilot fails to light, shut off all gas, wait 5 minutes and repeat steps 1-7.
9. Turn broiler burner valves on full to light main burner.
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