ITW Food Equipment Group VULCAN V Series, Руководство по эксплуатации

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OPERATIONS MANUAL
ONE POWERFUL PACKAGE
V-SERIES HDR
BROILERS
IR BURNER MODELS RADIANT BURNER MODELS
VIR1 (B)(S)(C) F VBI2
VIR2 VIB2
VBB (B)(S)(C) F VST3 (B)(S)(C)
VBB2
**For Oven Operations and Installation Information refer
to the “V Series HDR” Operations Manual F-37403
- NOTICE -
This manual is prepared for use by trained service technicians and
should not be used by those not properly qualified. If you have
attended a service school for this product, you may still be qualified to
perform the procedures described in this manual. This manual is not
intended to be all encompassing. If you have not attended a service
school for this product, you should read, in its entirety, the
repair procedure you wish to perform to determine if you have the
necessary tools, instruments and skills required to perform the
procedure. Procedures for which you do not have the
necessary tools, instruments and skills should be performed by
a trained service technician.
For additional information on Vulcan- Hart or to locate an authorized parts and service
provider in your area, visit our website at www.VulcanEquipment.com.
VULCAN-HART 3600 NORTH POINT BLVD.
DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC BALTIMORE, MD 21222
WWW.VULCANEQUIPMENT.COM
F-38215 (
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