Grunbeck softliQ:PA, Руководство по эксплуатации, Страница: 52 / 76

Cleaning, inspection, maintenance
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8 Cleaning, inspection, maintenance
WARNING: Danger of contaminated drinking water if the work is not carried out properly.
● Risk of infectious diseases.
► Pay particular attention to hygiene when working on water softeners.
Inspection and maintenance of a water softener is prescribed in the DIN EN 806-5 standard.
Regular maintenance ensures trouble-free and hygienic operation. At least once a year, the
water softener must be serviced by Grünbeck's technical service/authorised service
company or by specialist installers trained by Grünbeck. Proper operation and maintenance
of the system are essential for trouble-free and hygienic operation.
A maintenance contract ensures that all the required maintenance work will be performed
in due time.
8.1 Cleaning
1. Only clean the outside of the product.
2. Do not use any strong or abrasive cleaning agents, because they can damage the
surface.
3. Wipe the housing with a damp cloth.
8.2 Inspection
Regular inspection increases the operational reliability of your product. Therefore, conduct
an inspection at least every 2 months.
To conduct an inspection, proceed as follows:
1. Visually check the system for leaks
2. Check the soft water hardness (refer to chapter 7.7)
3. Check there are sufficient salt tablets in the brine tank.
The salt tablet level in the brine tank must always be higher than the water
level.
4. Check the control valve to the drain for leaks.