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ENG

ENG - 27

Dear customer, thank you for purchasing our product. Please read the operating instructions 

carefully before putting the appliance into operation and keep these instructions including the 

warranty, the receipt and, if possible, the box with the internal packing.

GENERAL SAFETy INSTRUCTIONS

The appliance is designed exclusively for private use and for the envisaged purpose.

This appliance is not fit for commercial use.

Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and 

sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, 

unplug it immediately. Do not put it in water.

When cleaning or putting it away, switch off the appliance and always pull out the plug from 

the socket (pull on the plug, not the cable) if the appliance is not being used and remove the 

attached accessories.

Do not operate the machine without supervision. If you should leave the workplace, always 

switch the machine off or remove the plug from the socket (pull the plug itself, not the lead).

To protect children from the dangers posed by electrical appliances, make sure that the cable 

is hanging low and that children do not have access to the appliance.

Check the appliance and the cable for damage on a regular basis. Do not use the appliance if 

it is damaged.

Do not try to repair the appliance on your own. Always contact an authorized technician. To 

avoid the exposure to danger, always have a faulty cable be replaced only by the manu

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facturer, by our customer service or by a qualified person and with a cable of the same type.

Pay careful attention to the following “Special Safety Instructions for this unit“.

SPECIAL SAFETy INSTRUCTIONS FOR ThIS UNIT

Before using for the first time, check whether the voltage rating on the product corresponds to 

the voltage of your home electric current.

There must be suitable food for baking inside the bread maker before plugging the appliance 

in. Warming the bread maker up empty may result in damage of the appliance.

Remove all the covers before baking (i.e. paper, cling foil, etc.).

DO NOT touch hot surfaces during operation.

NEVER place hands/fingers into the bread pan whilst the machine is in use.

DO NOT immerse plug, cord or base in water or other liquids.

DO NOT use the bread maker outdoors

KEEP the bread maker at least 50mm away from walls or any other objects when in use.

ALWAYS unplug the appliance when not in use or before cleaning.

ALWAYS use on an even surface & check that the rubber feet have a secure grip.

DO NOT allow power cord to hang over edge of counter or work surface.

ALWAYS use two hands when moving the machine.

CLEAN the outside of the bread maker with a damp cloth only. The bread pan should 

 

be cleaned after each use with mild detergent solution, rinsed and dried thoroughly.

Please manipulate with the appliance carefully in order to prevent risk of injury (i.e. get burnt, 

scald). There is steam coming out of spiracles during the baking and the surface of the bread 

maker is hot.

Do not reposition the appliance when it is warmed up there is a risk of reversing and getting 

burnt.

If there is steam coming out of the appliance which has been caused by burnt food inside turn 

the appliance off and unplug it immediately.

This appliance is intended for purposes recommended by the manufacturer only. Other use 

(i.e. drying pets, cloths, shoes, etc.) is forbidden.

Содержание MAP 203 Baguette

Страница 1: ...CZ MAP 203 Baguette N VOD K POU IT N VOD NA POU ITIE INSTRUCTION MANUAL P cka chleba Piecka chleba Bread maker La machine pain...

Страница 2: ...n sleduj c Speci ln bezpe nostn pokyny pro tento p stroj Speci ln bezpe nostn pokyny pro tento p stroj P ed p ipojen m do z suvky zkontrolujte zda nap t va elektrick s t odpov d nap t uve den mu na t...

Страница 3: ...pop len opa en po r apod a nen odpov dn za spot ebi v p pad nedodr en v e uveden ch bezpe nostn ch upozorn n Pokud za zen upust te nebo dojde k jeho po kozen nepou vejte je Zaneste ho do autori zovan...

Страница 4: ...ogramu jsou v echna tla tka krom tla tka START STOP neaktivn Program zastav te p idr en m tla tka START STOP po dobu asi 3 sekund Pot se ozve p p nut znamenaj c e program byl ukon en Tato funkce br n...

Страница 5: ...rtem zapn te Dvojte ka za ne blikat a na displeji bude odpo t v n zb vaj c as Maxim ln d lka odlo en ho startu je 13 hodin Nepou vejte p i odlo en m startu ingredience kter se mohou zkazit jako vejce...

Страница 6: ...rgar nem odoln m v i teplu aby se t sto k no m nep ichytilo Tak t m usnadn te vyjmut hn tac ch no z chlebu Vlo te do n doby ingredience Dodr ujte po ad uveden v receptu Zpravidla se vkl d voda nebo te...

Страница 7: ...cky vypne Pokud za zen nepou v te vypn te ho a odpojte ze z suvky POZN MKA P ed kr jen m chleba vyjm te hn tac no e ve spodu chlebu pomoc n stroje pro vyjmut hn tac ch no P14 Bochn k je hork nikdy no...

Страница 8: ...pnut m ete p i dat do n doby ingredience N A znamen e dan krok je v programu vynech n i t n a dr ba Odpojte za zen ze zdroje nap jen a nechejte je p ed i t n m vychladnout N doba na chleba Vyjm te n...

Страница 9: ...k slou jako v iva kvasnic B n se pou v b l cukr Tmav cukr mlet cukr a bavln n cukr m e b t vy adov n u specifick ch recept 8 Kvasnice P i procesu kva en kvasnice produkuj oxid uhli it Oxid uhli it chl...

Страница 10: ...vlivn rovnov hu receptu P i odm ov n mal ch mno stv such ch ingredienc pou vejte odm ovac l i ku Odm en mno stv nesm b t na kopec proto e by takov rozd l naru il rovnov hu receptu 3 Po ad p id v n Po...

Страница 11: ...a v ko P idali jste p li mnoho kvas nic nebo mouky nebo je teplo ta vody nebo okoln ho prost e d p li vysok Zkontrolujte v e uveden fak tory a p padn sni te mno stv ingredienc 8 Chl b je p li mal nebo...

Страница 12: ...siln lepkav ingredience 2 Sm s nen dn sm ch na kv li nedostatku vody Zkontrolujte mno stv vody a konstrukci pek rny 14 K rka je p li siln a tmav p i pe en kol nebo potravin s velk m mno stv m cukru R...

Страница 13: ...o nad r mec b n ho pou v n Po kozen p slu enstv nen automaticky d vodem pro bezplatnou v m nu kompletn ho p stroje Nepodstatn odchylky od standartn ho proveden kter nemaj vliv na funkci v robku si v r...

Страница 14: ...ebo na jeho obalu ozna uje e s v robkem nesm b t nakl d no jako s dom c m odpadem Pros m dopravte tento v robek na p slu n sb rn m sto kde bude provedena recyklace takov ho elektrick ho a elektronick...

Страница 15: ...pr stroj peci lne bezpe nostn pokyny pre tento pr stroj Pred pripojen m do z suvky skontrolujte i nap tie va ej elektrick siete odpoved nap tie uveden mu na t tku pr stroja Pred pripojen m k elektrick...

Страница 16: ...r a pod a nie je zodpovedn za spotrebi v pr pade nedodr ania v ky uveden ch bezpe nostn ch upozorne n Pokia zariadenie upust te alebo d jde k jeho po kodeniu nepou vajte ho Zaneste ho do autorizovan h...

Страница 17: ...a a program sa spust Po spusten programu s v etky tla idl okrem tla idla START STOP neakt vne Program zastav te pridr an m tla idl START STOP po dobu asi 3 sek nd Potom sa ozve p pnutie znamenaj ce e...

Страница 18: ...OP START program s odlo en m tartom zapnete Dvojbodka za ne blika a na displeji bude odpo tavan zost vaj ci as Maxim lna d ka odlo en ho tartu je 13 hod n Nepou vajte pri odlo enom tarte ingredien cie...

Страница 19: ...d umiesten m vypl ni margar nom odoln m vo i teplu aby sa cesto k no om neprichytilo Taktie t m u ah te vybratie hnetac ch no ov z chleba Vlo te do n doby ingrediencie Dodr ujte porad uveden v receptu...

Страница 20: ...e hor ci nikdy no e nevyberajte rukou Pozn mka pokia chlieb nezjete cel odpor ame zostatok vlo i do plastov ho vrecka alebo n doby chlieb mo no skladova pribli ne po dobu troch dn pri izbovej teplote...

Страница 21: ...k rne a z ahka ju zatla te na miesto pokia ju nemo no vlo i upravte polohu hnetac ch no ov a zatla te Hnetac n Ak nejde hnetac n vybra z chleba pou ite h ik N tie otrite vlhkou bavlnenou handri kou N...

Страница 22: ...plote Pred pou it m skontrolujte d tum v roby a dobu trvanlivosti kvasn c Po ka dom pou it je ihne ulo te sp do chladni ky pokia chlieb nenakysne je to v inou patn mi kvasnicami N e s pop san sp soby...

Страница 23: ...e prida do zmesi ovocie Ak prid te ovocie pr li skoro chu sa v priebehu dlh ho mie ania vytrat Ak pou vate funkciu odlo en ho tartu s nastaven m dlhej doby neprid vajte do zmesi ingrediencie ktor sa m...

Страница 24: ...ridali ste pr li mnoho tekut n a cesto je pr li vl ne alebo pr li mnoho kvasn c Zn te mno stvo tekut n aby cesto zhustlo 10 Chlieb pri pe en v strede spadne 1 Pou it m ka neobsahuje dos siln pr ok na...

Страница 25: ...v robok zak pen alebo u niektor ho z autorizova n ch servisn ch stred sk Z kazn k str ca n rok na z ru n opravu alebo bezplatn servis v pr pade z sahu do pr stroja neopr vnenou osobou po kodenie pr st...

Страница 26: ...nto pr stroj obsahuje materi li ktor m u by po demont i pecializovanou spolo nos ou recyklovan Dodr ujte pros m miestne nariadenia t kaj ce sa nakladania s baliacimi materi lmi vybit mi bat riami a st...

Страница 27: ...y careful attention to the following Special Safety Instructions for this unit Special safety instructions for this unit Before using for the first time check whether the voltage rating on the product...

Страница 28: ...jury getting burnt scald fire etc and it is also not responsible for an appliance that has been used in contradiction with safety instructions written above IF the unit is dropped or becomes damaged i...

Страница 29: ...rovided the user follows the instructi ons and understands a few basic principles AFTER POWER UP As soon as the bread maker is plugged into the power supply a beep will be heard and 1 3 30 appears in...

Страница 30: ...ay function is as follows Select your menu color loaf size Set the delay time by pressing TIME or TIME button The delay time should include the baking time of chose menu Suppose it is 8 30PM now and y...

Страница 31: ...circuit please check the sensor carefully by Autho rized expert Figure 1 Figure 2 FOR THE FIRST USE Please check whether all parts and accessories are complete and free of damage Clean all the parts...

Страница 32: ...STOP button for approx 3 seconds to stop the process and take out the bread Open the Lid and while using oven mitts firmly grasp the bread pan and take out the bread pan Caution the Bread pan and brea...

Страница 33: ...too low the bread will not be rise to expected size if the water temperature is too high The fungus in the yeast will be killed before rising which also will affect the baking perfor mance MENU progra...

Страница 34: ...n the common flour so it can be used for making bread with large size and better inner fiber Bread flour is the most important ingredient of making bre ad 2 Plain flour Flour that contains no baking p...

Страница 35: ...in combination with baking powder 14 Water and other liquid Water is essential ingredient for making bread Generally speaking water temperature between 20 C and 25 CC is the best The water may be repl...

Страница 36: ...per program menu 2 after operating open cover several times and bread is dry no brown crust color Don t open cover at the last rise 3 Stir resistance is too large so that kneader almost can t rotate a...

Страница 37: ...ical con struct of bread maker 14 Crust is too thick and baking color is too dark when making cakes or food with excessive sugar Different recipes or ingredients have great effect on making bread baki...

Страница 38: ...e reserve the right to change technical specifications WARNING Do not use this product near water in wet areas to avoid fire or injury of electric current Always turn off the product when you don t us...

Страница 39: ...Pozn mky Notes...

Страница 40: ......

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