4-2
2.
Inspect the filter pan connection fitting to ensure that
both O-rings are in good condition (see Figure 2).
3.
Then in reverse order, place the metal filter screen in
the center of the bottom of the pan, then lay a sheet of
filter paper on top of the screen, overlapping on all
sides (see Figure1). If using a filter pad, ensure the
rough side of the pad is up and lay the pad over the
screen, making sure that the pad is in between the
embossed ridges of the filter pan.
4.
Position the hold-down ring over the filter paper and
lower the ring into the pan, allowing the paper to rest
on the sides of the filter pan (see Figure 3).
5.
When the hold-down ring is in position, if using filter
paper, sprinkle one packet of filter powder evenly over
the paper. (See Figure 4)
6.
Replace the crumb tray in the filter pan, then push the
filter pan back into the fryer, positioning it under the
drain.
Figure 2
Figure 3
Figure 4
DO NOT USE FILTER POWDER WITH THE PAD!
7.
Push the filter pan back into the fryer, positioning it under the fryer. Ensure “
P” is NOT displayed in
the upper right corner of the controller. The filtration system is now ready for use.
DANGER
Do not drain more than one frypot at a time into the built-in filtration unit to avoid overflow and
spillage of hot oil that may cause severe burns, slipping and falling.
DANGER
The crumb tray in fryers equipped with a filter system must be emptied into a fireproof
container at the end of frying operations each day. Some food particles can spontaneously
combust if left soaking in certain shortening material.
WARNING
Do not bang fry baskets or other utensils on the fryer’s joiner strip. The strip is present to seal
the joint between the fry vessels. Banging fry baskets on the strip to dislodge shortening will
distort the strip, adversely affecting its fit. It is designed for a tight fit and should only be
removed for cleaning.
Inspect the filter
connection fitting
O-rings.
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