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COOKER
INSTRUCTION MANUAL
thank you for your purchase of First austria
cooker. To confirm correct operation and
your safety, please read this manual carefully
before use and retain it for further reference.
hOUSEhOLD USE ONLY
IMPORTANT SAFEGUARDS
When using electric appliances, basic safety
precautions should always be followed
including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handle or
knobs.
3. always use the accessory handle or wear
protective, insulated oven mitts when
inserting or removing items from the hot
oven.
4. Close supervision is necessary when any
appliance is used by or near children.
5. Do not let cord hang over edge of table or
counter, or touch hot surfaces.
6. To protect against electric shock, do not
immerse cord, plug, or any parts of the
oven in water or other liquids.
7. Do not operate appliance with damaged
cord or plug or after the appliance
malfunctions, or has been damaged in
any manner, Return appliance to the
nearest authorized Service Center for
examination, repair, or adjustment.
8. Do not pull cord with rash manner or lay
any heavy things on it.
9. Unplug from outlet when not in use to
protect from happening any electric shock
or fire accident.
10. The use of accessory attachments
not recommended by the appliance
manufacturer may cause hazard or injury.
11. put the cooker in a dry place. This cooker
is just for household using.
12. When operating the oven, keep at least
four inches of space on all sides of the
oven to allow for adequate air circulation.
13. Do not place on or near a hot gas or
electric burner, or in a heated oven or in a
microwave oven.
14. Oversized foods or metal utensils must
not be inserted in a toaster oven as they
may create a fire or risk of electric shock.
15. Do not place any of the following
materials in the oven: cardboard, plastic,
paper, or anything similar.
16. Be sure to unplug the cooker and allow
cooling before moving or repairing it.
17. Use extreme caution when removing tray
or disposing of hot grease or other hot
liquids.
18. take attention not to let the cooker be
scratched by hard edges.
19. do not cover the air inlet of oven. do
not cover cruMB traY or any part of
the oven with metal foil. This may cause
overheating of the oven.
20. Do not load any thing on door glass.
21. Do not put food tray or any other things
directly on the heating elements.
22. Do not use outdoors. Do not use
appliance for other than intended use.
23. any its malfunction should be solved by
the authorized or professional persons.
24. If the surface of the hotplate is cracked,
switch off the appliance to avoid the
possibility of electric shock. return
appliance the nearest authorized Service
center for repair.
25. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
26. Children should be supervised to ensure
that they do not play with the appliance.
CAUTION
Before using your cooker for the first time, be
sure to:
1. Read all instructions included in this
manual.
2. Remove sticker from the oven.
3. Confirm the accessories in the carton and
remove all racks and pans to wash in hot
sudsy water or in dishwasher.
4. after re-assembling your oven, we
recommend that you run it at MaX
temperature for approximately 15 minutes
to eliminate any packing oil that may
remain after shipping.
WhEN BEGIN TO USE:
1. Confirm the marked power consumption
is in conformity with your household
electric power.
2. Do not let cord hang over edge of table
or counter to avoid that children may
stumble over.
3. If the supply cord is damaged, the oven
should not be used before it is repaired.
4. Oven should be sent to the manufacturer,
authorized service agent or a similarly
qualified person to repair in order to avoid
a hazard.
COMPONENTS
(Fig. 1)
:
1. hotplate knob
2. Thermostat knob
3. Function knob
4. Timer knob
5. Indicator lamp
6. Inner lamp
7. Heating element
8. glass door
9. Door handle
10. drive socket
11. Wind outlet
12. shelves
13. Wire rack
14. tray
15. Crumb tray
16. Rotisserie handle
17. rotisserie sets
18. Handle (tray and rack)
19. hot plate
Because of different model variations your
device and attachments can differ from the
picture and part description.
COOKING METhODS
Select the different temperatures for different
food. range (0-250℃).
TOAST
(for bread, chicken, pork ribs, fish, etc)
PROCESS:
• Turn Thermostat knob (2) to 250℃.
• Turn knob (3) to
.
• pre-heating Oven for 5-10 minutes.
• put Rack on shelves, place food on Tray
then toast on the Rack. Bread can be
toasted directly on Rack.
• Turn Timer knob (4) clockwise, select
toast time according to the size of food
and toast effect.
• Start toasting after above setting.
attention: In order to toast food more equally,
remove food one time when toasting.
BAKE
(for meat, tomato and other easy cooking
foods)
PROCESS
• Turn Thermostat knob (2) to 250℃.
• Turn knob (3) to
or
or
.
• pre-heating Oven for 5-10 minutes.
• put Rack on shelves, place food on Tray
then bake on the rack.
• Turn Timer knob (4) clockwise, select
toast time according to the size of food
and toast effect.
• Start baking after above setting.
SOUP
PROCESS
Only Fa-5045-2: according to the size and
quantity of pan, turn knob (1) to
or
or
.
Only Fa-5045-3: Turn knob (1) and choose
your desired power level.
• Fill the pan with water or soup sticks, then
put it on the top of hot plate.
• Turn Timer knob (4) clockwise to select
cooking time.
• Hot plate start cooking after above
setting.
CONVECTION AND ROTISSERIE
PROCESS (only FA-5045-2)
• Turn Thermostat knob (2) to 250℃.
• Turn knob (3) to
or
.
• place food through Rotisserie fork and
screws. Insert the fork into the DRIVe
sockEt.
• Turn Timer knob (4) clockwise, select
toast time according to the size of food
and toast effect.
• Start cooking after above setting.
CARE & CLEANING
ALWAYS UNPLUG OVEN AND ALLOW TO
COOL BEFORE CLEANING
Your oven features a quick-clean coating.
If desired, wipe walls with damp cloth. Do
not use steel wool scouring pads, abrasive
cleaners or scrape walls with metal utensils
as this may damage the quick-clean interior.
Wash all accessories in hot sudsy water or
in a dishwasher. Wipe the door clean with a
damp cloth and wipe dry with a paper or cloth
towel.
ENGLIS
h
ENGLIS
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m_5045-2-3_v01.indd 2-3
13-8-20 下午5:31
