OMM 1166-1
AGZ 025D through 190D
17
Unit Level Setpoints:
Description
Default
Range
Mode/Enabling
Unit Enable
Enable
Disable, Enable
Network Unit Enable
Disable
Disable, Enable
Control source
Local
Local, Network
Available Modes
Cool
Cool, Cool w/Glycol, Cool/Ice w/Glycol
Ice, Test
Network Mode Command
Cool
Cool, Ice
Staging and Capacity Control
Cool LWT 1
7°C (44.6°F)
See
Auto Adjusted
Ranges
, page 19
Cool LWT 2
7°C (44.6°F)
See
Auto Adjusted
Ranges
, page 19
Ice LWT
4.4°C (39.9°F)
-9.5 to 4.4 °C (14.9 to 39.9 °F)
Network Cool Set Point
7°C (44.6°F)
See
Auto Adjusted
Ranges
, page 19
Network Ice Set Point
4.4°C (39.9°F)
-9.5 to 4.4 °C (14.9 to 39.9 °F)
Startup Delta T
5.6°C (10.1°F)
0.6 to 8.3 °C (1.1 to 14.9 °F)
Shut Down Delta T
0.3°C (0.5°F)
0.3 to 1.7 °C (0.5 to 3.1 °F)
Max Pulldown
0.6°C/min (1.1°F/min)
0.1 to 2.7 °C/min (0.2 to 4.9 °F/min)
Nominal Evap Delta T
5.6 °C (10.1°F)
3.3 to 8.9 °C (5.9 to 16 °F)
Demand Limit Enable
Off
Off, On
Network Capacity Limit
100%
0 to 100%
LWT Reset Enable
Off
Off, On
Configuration
Power Input
Single Point
Single Point, Multi Point
Evap Control
#1 Only
#1 Only, #2 Only, Auto,
#1 Primary, #2 Primary
Number of Compressors
4
4,6
Expansion Valve Type
Thermal
Thermal, Electronic
Fan VFD enable
No
No, Yes
Number of fans
4
4,6,8,10,12,14
Timers
Evap Recirc Timer
30
15 to 300 seconds
Stage Up Delay
240 sec
120 to 480 sec
Stage Down Delay
30 sec
20 to 60 sec
Stage Delay Clear
No
No, Yes
Start-start timer
15 min
10-60 minutes
Stop-start timer
5 min
3-20 minutes
Clear Cycle Timers
No
No, yes
Ice Time Delay
12
1-23 hours
Clear Ice Timer
No
No,Yes
Sensor Offsets
Evap LWT sensor offset
0°C (0°F)
-5.0 to 5.0 °C (-9.0 to 9.0 °F)
Evap EWT sensor offset
0°C (0°F)
-5.0 to 5.0 °C (-9.0 to 9.0 °F)
OAT sensor offset
0°C (0°F)
-5.0 to 5.0 °C (-9.0 to 9.0 °F)
Alarm Settings
Low Evap Pressure Unload
689.5 KPA(100 PSI)
See section 5.1.1
Содержание AGZ 190D
Страница 12: ...12 AGZ 025D through 190D OMM 1166 1 Figure 2 Typical Field Control Wiring...
Страница 81: ......
Страница 82: ......
Страница 83: ......