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PREP TIME
10 min
SERVINGS
4 CUPS
TOTAL TIME
30 min
PARMESAN TRUFFLE FRIES
1.
In a large bowl, combine 1 lb russet potatoes, cut into
¼
-inch thick pieces, 2 tbsp olive oil and 1 tsp kosher salt.
Put the seasoned fries into the rotisserie basket. Snap
close.
2.
Use the instructions on page 7 to put the rotisserie basket
into the air fryer. Set the air fryer to 400°F for 25 min.
3.
When the timer expires, use the rotisserie retrieval tool to
remove the rotisserie basket from the air fryer. Allow to
cool slightly.
4.
Carefully open the rotisserie basket and transfer the fries to
a clean large bowl. Add 2 tsp truffle oil and
¼
cup grated
parmesan cheese.
5.
Serve with dipping sauce, if desired.
• 1 lb russet potatoes, cut
into
¼
-inch thick pieces
• 2 tbsp olive oil
• 1 tsp kosher salt
• 2 tsp truffle oil
•
¼
cup grated parmesan
cheese
INGREDIENTS
Содержание AIR FRYER+ RJ38-6-RDO
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