Chefman AIR FRYER+ RJ38-6-RDO, Быстрый старт

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PREP TIME
10 min
SERVINGS
2 CUPS
TOTAL TIME
22 min
WARM BRUSCHETTA SHRIMP
1. In a large bowl, combine 1 lb large shrimp, 8 oz cherry
tomatoes, 1 tbsp olive oil and
½
tsp kosher salt. Evenly
arrange on racks. Place one rack into rack position 1
(closest to the top) and rack position 2 (second closest
to the top.)
2. Set air fryer to 400°F for 8 min.
3. When the timer expires, rotate the racks and set the air
fryer to 400°F for 4 min.
4. Carefully transfer the cooked shrimp to a clean large bowl.
Add
¼
cup packed basil leaves, thinly sliced, and 1 small
garlic clove, minced.
5.
If desired, stir in 1 lb cooked linguine.
• 1 lb large shrimp
• 8 oz cherry tomatoes
• 1 tbsp olive oil
•
½
tsp kosher salt
•
¼
cup packed basil leaves,
thinly sliced
• 1 small garlic clove, minced
• 1 lb cooked linguine,
optional
INGREDIENTS