Belshaw Bros., Inc.
•
www.belshaw.com
•
Phone 206-322-5474
•
Fax 206-322-5425
EZ18, EZ24, EZ34 OM
MN-1317EN
7
WARNING
Be careful with hot shortening. Always wear
proper protective gear (face shield, apron and
gloves) when filtering, disassembling and
cleaning
Filtering
1.
Turn the fryer off. Allow the shortening
to cool to 250
°
F/121
°
C. Because hot
shortening is dangerous, FILTER
SHORTENING AT THE LOWEST
TEMPERATURE THAT WORKS. Hot
shortening may also trip the pump motor.
WARNING
Maximum filtering temperature is
325°F/163°C
WARNING
Hot shortening may cause serious injury.
2. Turn the EZ Melt off. Make sure that both
the HEAT and PUMP switches are in the
OFF position.
3.
Make sure that the top of the cube melter is
exposed.
Figure 1-11. When to Drain the Fryer.
Figure 1-11A.
(EZ-34 ONLY)
When to Drain
the Fryer.
WARNING
When you begin to drain the fryer, the
shortening in the EZ Melt must be shallow
enough for the top of the cube melter to be
exposed. If the shortening is deeper it might
overflow when you drain the fryer, thus
causing burns or other serious injury.
4.
Position the shortening filter assembly on
the EZ Melt kettle. The edge of the kettle
has one or two sets of holes in it. Use the
set of holes that is farther from the heater
head. When two of the filter frame’s pins
rest in these holes, the filter assembly rests
horizontally on the end of the kettle. (See
Figure 1-12.)
Figure 1-12. Positioning the Filter Assembly
for Filtering.
If
shortening
level is
here or
below
drain fryer.
Bottom of
kettle.
Side of
Cube
Melter.
If
shortening
level is here
or below
drain fryer.
Side of
cube
melter.
Bottom of
kettle.
