Belling 83180302, Руководство пользователя

Страница: 17 / 44

UsInG tHe MAIn oVen - FAnneD GAs
UsInG tHe MAIn oVen
Ensure the oven shelves are positioned
into the selected runner positions. Close
the door.
For main oven fanned gas cooking, push
the convection fan button , prior to
preheating for 15 minutes.
Ignition
To ignite, see
IGnItIon PRoceDURe
page.
After igniting the oven burner, always turn
the oven burner control knob to the maxi-
mum control knob setting and then turn
down to the desired temperature setting.
To turn off, turn the control knob to the
off position.
Press the convection fan button to stop
the oven fan once cooking is complete.
Preheating
Preheat the main oven for 15 minutes.
If you are not preheating the oven, the
cooking times in the baking guides may
need to be extended, as they are based
on a preheated oven.
The oven must be preheated when
reheating frozen or chilled foods, and
we recommend preheating for yeast
mixtures, batters, soufflés and whisked
sponges. Put the oven shelves in the posi-
tion required before preheating the oven.
cooking with a fanned oven
There are no zones of heat in a fan oven
as the convection fan at the back of the
oven ensures a more even temperature
throughout the oven. This makes it ideal
for batch baking – e.g. when preparing
for a party - as all of the items will be
cooked within the same period of time.
When batch baking foods that will rise
during cooking – e.g. bread – always
ensure that enough space has been left
between the shelves to allow for the rise.
In order to maintain the free circula-
tion of air within the oven, always
leave at least 5 clear runner posi-
tions between trays.
e.g.
runner 9
runner 3
notes:
As part of the cooking process, hot air
is expelled through a vent at the top of
the oven(s). When opening the oven
door, care should be taken to avoid any
possible contact with potentially hot air,
since this may cause discomfort to people
with sensitive skin. To open the door, we
recommend that you hold the underneath
of the oven door handle.
Oven light (if fitted)
Press the oven light button on the
facia panel. If there is no light button the
oven light will come on when the oven
control is operated.
Main oven Baking Guide
cooking times and temperatures
The temperature settings and times given
in the baking guide are based on dishes
made with block margarine. If soft tub
margarine is used it may be necessary to
reduce the temperature setting.