MANHATTAN Heated Servery Counter
– 30 –
Change the setpoint temperature on the rotary knob if necessary.
The bain-marie well is heated to the set setpoint temperature
Preheat bain-marie well for approx. 30 minutes.
Load bain-marie well with Gastronorm containers
Bain-marie well preheated if necessary (with small amount of food)
Gastronorm containers and food are heated
Gastronorm containers in good condition (e.g. edge not deformed or
sharp)
Gastronorm containers covered (containers with liquid food provided with
sealing lids)
Each bain-marie well can be divided lengthwise by a support crossbar
and crosswise with one or two support crossbars.
When using a support crossbar or two support crossbars crosswise, the
following Gastronorm containers GN 1/2, GN 1/4, GN 2/3, GN 1⁄3,
GN 1/6, GN 2/8 and GN 1/9 can be hung in the bain-marie wells. When
using a support crossbar lengthwise, the following Gastronorm
containers GN 2/4, GN 1/4 and GN 1/6 can be hung in the bain-marie
wells. Support crossbars can be ordered as accessories from B.PRO.
Section "Accessories" on page 53.
Loading example with a support crossbar in the crosswise direction: one
GN 1/2Gastronorm container and two GN 1/4 Gastronorm containers.
Insert the corresponding support crossbar or crossbars as is necessary.
Hang Gastronorm containers in the bain-marie wells.
