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13. Jam
The bread maker is a grea
t cooking appliance for making homemade jams and
chutneys. If fruit or vegetables are frozen, thaw completely before use.
Crush berries
with a fork or potato masher. Make sure that the strawberries are not pureed.
Put
berries and sugar into the pan of the machine.
Select the jam programme and start the
program.
Do not alter the ingredient quantities as they will not set correctly.
Recipe:
Note
After the jam programme has finished, the mixture is still hot and bubbling. Please
display caution when removing the bread pan from the bread machine, wear oven
gloves or protective hand wear.
Always use ripened fruit.
Mash fruit before making jam.
Allow the jam to cool in the refrigerator to allow it to thicken.
Strawberries
300g
Jam Sugar
300g
Lemon
Juice of