Zelmer ZMM15 SERIES, User Manual

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The shredder is equipped with two grating discs for
fine (1) and coarse (2) grates (cheese, carrot, celery,
cooked beetroots etc.). The slicing disc (3) is used to slice
vegetables (potatoes, cucumbers, onions, etc.). The purée
disc (4) is used to purée potatoes, beetroots, fruits, etc.
9 Drum
10 Dicing insert
11
Pusher
The vegetable cube cutter is the shredder’s additional
accessory. It is used for dicing cooked vegetables, such as
potatoes, beetroots, carrots, celery, parsley, etc. Cook all
vegetables before dicing. When cooked, cut large vegetables
into smaller pieces so that they fit into the dicing insert (10) .
WORKING WITH THE SHREDDER
1
Pull the locking tab (5) and place one of the discs with
the clutch facing the inside of the body.
2 Snap the tab shut (5) .
3 Assemble the shredder body (6) in the same way as the
mincer body.
●
Cut larger products into pieces.
●
Do not grind soft fruits with hard stones.
●
Switch off and unplug the appliance after operation.
●
Remove the remaining products from the inside of the
disc or body using a wooden spoon.
The blades of the discs do to require
renovation.
VEGETABLE CUTTER OPERATION
The blades of the cube cutter drum are
extremely sharp. Handle carefully.
1 Release the locking tab (5) and fit the drum (9) with the
coupling facing the inside of the body.
●
Snap the locking tab.
2 Fit the shredder body onto the mincer drive and turn until
it clicks into place.
3 Fit the feed tray (7) and the dicing insert (10) .
●
Guide the vegetables through the feed tube using the
pusher (11) .
The pusher (11) is intended for use only with
the dicing insert. Never use the pusher (11)
without the dicing insert (10) placed on the
body (6).
Cut large products into smaller pieces that can
easily fit into the dicing insert (10).
●
When finished, turn off and unplug the appliance.
●
Remove any food remaining in the drum or dicing insert
using a wooden spoon.
●
Disassemble the cube cutter.
H
K
To remove the dicing insert (10) first pull out
the feed tray (7).
Never use the appliance for dicing any raw
vegetables.
If the products are too soft (overcooked), they
may not be diced as well as intended.
Quern grinder
1 Nut
2 Quern regulator
3 Body with handle
4 Internal quern
5 External quern
6 Worm
7 Grinder chamber
8 Pan
9 The groove of the body has to hit the protrusion of the
grind chamber
DEVICE DESCRIPTION
Presented device can be used to grinding such products as:
corns, oily seeds and the dry comestibles.
The quern grinder enables grinding of such products as:
wheat, oat, rice, granular coffee, all-spice, charlock, walnuts,
hazel-nuts dried mushrooms, almonds, soya. linseed,
buckwheat groats, peeled sunflower seeds etc.
Don`t grind the oily products by the minimal
granulation set up. Grinding device can be
glued or blocked.
Device is not dedicated for grinding the
very hard products as f. e. dried pea, maize,
popcorn.
THE INSTALLATION OF THE GRINDER
ON THE DEVICE
1
When the grinder chamber is turned right through the
angle of 45, put the assembled grinder on the drive by putting
the protrusions of grinder chamber (VII) on the recesses of
the drive, and then, turn left to the position in which you will
hear “ clicking ” of the blocking. It means that the grinder has
been assembled correctly.
USAGE AND REGULATION OF THE GRINDER
Before the first use, wash (see “CLEANING”) and dry
a disassembled grinder, and then grind around 50 grams of
product (f. e. corns) - set-up the grinding option of the device
with the medium comminute. The grinded product is not fit
to use cause it` s polluted and its necessary throw it away.
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