Wolf Dual Fuel Ranges
55
wolfappliance.com/specs
ELECTRICAL AND GAS REQUIREMENTS
Wolf dual fuel ranges have a terminal block that allows for
a 3-wire or 4-wire installation. A separate, grounded
240/208 V AC, 60 Hz electrical supply is required with its
own circuit breaker. Single oven ranges require a 30 amp
service, and a 50 amp service is required for ranges with
double ovens. Total amps are 21 for single oven ranges
and 42.5 for double oven ranges.
A gas supply line of
3
/
4
" rigid pipe must be provided to the
range. If local codes permit, a certified, 3' (.9 m) long,
1
/
2
" or
3
/
4
" ID flexible metal appliance connector is recom-
mended to connect the range to the gas supply line.
Wolf dual fuel ranges are designed to operate on natural
gas at 5" (12.5 mb) WC pressure or LP gas at 10" (25 mb)
WC pressure. The minimum line pressure is 7" (17.5 mb)
WC for natural gas and 11" (27.4 mb) WC for LP gas. The
maximum gas supply pressure to the regulator should
never exceed 14" (34.9 mb) WC, .5 psi (3.5 kPa).
Wolf natural gas ranges will function up to an altitude
of 10,250' (3124 m) without any adjustment. LP gas
ranges will function up to 8,600' (2621 m) without adjust-
ment. If the installation exceeds these elevations, contact
your authorized Wolf dealer for a high altitude conversion
kit.
Planning Information
Available in four widths, Wolf dual fuel ranges are
designed to fit a 30" (762), 36" (914), 48" (1219) or 60
1
/
4
"
(1530) opening.
IMPORTANT NOTE:
When installing against a combustible
surface, a minimum 10" (254) riser is required for a 36"
(914) dual fuel range with charbroiler or griddle and all
48" (1219) and 60" (1524) models. Follow all minimum
clearances to combustible surfaces shown in the installa-
tion illustrations on the following pages.
It is recommended that you use a Wolf pro ventilation
hood or hood liner with the dual fuel range. If the range is
to be installed without ventilation, a 36" (914) minimum
clearance, 44" (1118) for charbroiler, from countertop to
combustible materials above the range is required. Refer
to page 101 for pro ventilation.
Oven Specifications
INTERIOR CAPACITY
CU FT
(L)
18"
(457)
Oven
2.5
(71)
30"
(762)
Oven
4.5
(127)
36"
(914)
Oven
5.4
(153)
INTERIOR DIMENSIONS
W
H
D
18"
(457)
Oven
14"
(356)
16
1
/
2
"
(419)
19"
(483)
30"
(762)
Oven
25"
(635)
16
1
/
2
"
(419)
19"
(483)
36"
(914)
Oven
30"
(762)
16
1
/
2
"
(419)
19"
(483)
Burner Rating
Btu
(kW)
Btu
(kW)
SURFACE BURNERS
HIGH
SIMMER
Large
15,000
(4.4)
950
(.3)
(1) Small
9,200
(2.7)
325
(.1)
OPTIONAL FEATURES
NATURAL
LP
Infrared Charbroiler
16,000
(4.7)
16,000
(4.7)
Infrared Griddle
15,000
(4.4)
13,000
(3.8)
Double Griddle
30,000
(8.8)
26,000
(7.6)
French Top
15,000
(4.4)
15,000
(4.4)
Summary of Contents for DO30F
Page 1: ...WOLF DESIGN GUIDE ...
Page 28: ...MODEL CT30I S ...
Page 52: ...MODEL DF606F ...
Page 78: ...MODEL OG36 ...
Page 86: ...MODEL CTWH30 ...
Page 100: ...MODEL PWC362418 ...
Page 114: ...WOLF APPLIANCE INC P O BOX 44848 MADISON WI 53744 WOLFAPPLIANCE COM 800 332 9513 WDG 3 2010 ...