USING YOUR VESSI™ FERMENTOR & DISPENSER |
31
SETTING FERMENTATION
PRESSURE
FERMENTING WITH PRESSURE
1
IMPORTANT: Check that the faucet
is in the Off/back position to avoid
leakage during fermentation�
Turn the Adjustable Pressure
Relief Valve (APRV) clockwise
until it stops� The APRV is now set
to the maximum pressure setting�
2
Turn the 3-way pressure knob to
the left to PRESSURIZE VESSEL�
The pressure displayed on the
gauge will rise� It is recommended
that pressure be set at less than
15 psi for optimal fermentation�
Once the desired pressure is
reached, turn the 3-way valve
knob to OFF�
3
Turn the APRV counterclockwise�
Listen closely for gas to begin to
release� Stop turning the APRV
immediately� Your fermentation
pressure is now set�
4
Pull up on the APRV to release the
pressure� Verify on the pressure
gauge that the vessel pressure is
at 0 psi�
NOTE:
Pressure will naturally rise during
the fermentation process� When the
pressure in your vessel reaches your set
pressure, all excess CO
2
will release�
USING YOUR VESSI™ FERMENTOR
& DISPENSER