22
FRUIT
wabashvalleyfarms.com
P
repare banana crumbs. Mix 1 cup chopped
banana chips, salt, and banana flavoring in a
small bowl. Process into small pieces. Have
ready next to popper. Have a separate bowl
ready to put popcorn in.
Put oil, sugar and popcorn into popper. Fasten lid
securely. Use medium/high heat. Popping should
start in about 2 minutes. Remove from heat when
popping almost stops.
Quickly open lid and pour banana mixture over
hot popcorn; then close lid and continue stirring
(no heat) until thoroughly mixed. Pour into large
bowl. Add about
1
/
4
cup of dried banana chips to
the bowl. Lightly mix. Cool and store in an airtight
container. Makes about six servings.
BANANA
1
cup Dried Banana
Chips, finely
chopped
1
/
4
tsp Salt (or to
taste)
2
tsp Banana Flavor
4
Tbsp Popping
Corn
4
Tbsp Popping Oil
4
Tbsp Granulated
Sugar
1
/
4
cup Dried Banana
Chips
B
ANANARAMA