bak
bre
To stop the program, press the “
START/STOP
” button for approx. 3 seconds until a beep
confirms that the program has been switched off. This feature will help to prevent any
unintentional disruption to the operation of program.
MENU
It is used to set different programs. Each time it is pressed (accompanied by a short beep)
that the program will vary. Press the button continuously the 12 menus will be cycled to
show on the LCD display. Select your desired program. The functions of 12 menus will be
explained below.
1.
Basic
: kneading, rise and baking normal bread. You may also add ingredients to add
flavor.
2.
French
: kneading, rise and baking with a longer rise time. The bread baked in this
menu usually will have a crisper crust and light texture.
3.
Whole wheat
: kneading, rise and baking of whole wheat bread. This setting has longer
preheat time to allow the grain to soak up the water and expand. It is not advised to use
the delay function as this can produce poor results.
4.
Quick
: kneading, rise and baking loaf with baking soda or baking powder. Bread
ed on this setting is usually smaller with a dense texture.
5.
Sweet
: kneading, rise and baking the sweat bread. For baking the crisp and sweet
ad.
6.
Ultra fast-I
: kneading, rise and baking 1.0Lb loaf in a shortest time. Usually the bread
made is smaller and rougher than that made with
Quick
program.
7.
Ultra fast-II
: the same as above, but applicable for 1.5Lb loaf.
8.
Dough
: kneading and rise, but without baking. Remove the dough and shaping it to
make bread rolls, pizza, steamed bread, etc.
9.
Jam
: boiling jams and marmalades.
10.
Cake
: kneading, rise and baking, rise with soda or baking powder.
11.
Sandwich
: kneading, rise and baking sandwich. For baking light texture bread with
a thinner crust.
12.
Bake
: only baking, no kneading and rise. Also used to increase the baking time on
selected settings
COLOR
With the button you can select a
LIGHT
,
MEDIUM
or
DARK
color for the crust. Press
this button to select your desired color.
LOAF SIZE
Press this button to select the Loaf size of the bread. Please note the total operation time
may vary with the different loaf size.
DELAY (TIME +
or
TIME -
)
If you want the appliance do not start working immediately you can use this button to set
the delay time.
You must decide how long it will be before your bread is ready by pressing the “
TIME
+
”or “
TIME -
”. Please note the delay time should include the baking time of program.
That is, at the completion of delay time, there is hot bread can be serviced. At first the
BM-900
Summary of Contents for BM-900
Page 2: ...User manual Bread Maker ENG BM 900 RoHS 2002 95 EC ...
Page 14: ...Upute za uporabu Pekač kruha HR BiH CG BM 900 RoHS 2002 95 EC ...
Page 26: ...SR BM 900 RoHS 2002 95 EC Upute za uporabu Pekač hleba ...
Page 38: ...SLO BM 900 RoHS 2002 95 EC Navodila za uporabo Pekač kruha ...
Page 50: ...Udhëzime për shfrytëzim Bukës AL BM 900 RoHS 2002 95 EC ...
Page 62: ...Упатства за употреба Aпарат за печење леб MAK BM 900 RoHS 2002 95 EC ...
Page 63: ...BM 900 Пред употреба внимателно прочитајте го прирачникот и чувајте го за потребите во иднина ...
Page 87: ...www vivax com ...
Page 88: ...www vivax com ...