SOLIS 8321, User Manual, Page: 158 / 164

158
F R O Z E N D E S S E R T S
C O C O N U T- M A N G O G E L AT O
Prep time: 10 minutes
Serves 4
• Ingredients
1 lime, peeled, halved, seeds removed
125 ml (½ cup) chilled coconut milk
150 g (½ cup) sweetened condensed milk
600 g frozen mango pieces
20 g (¼ cup) toasted shredded coconut (optional)
• Preparation
1. Place ingredients in the blender jug container in the order listed and secure lid
and measuring cap.
2. Press FROZEN DESSERT. Process until smooth, using frozen dessert wand to press
ingredients into blades.
3. Serve immediately or transfer to a freezer safe airtight container and freeze for
up to 1 month.