26
WARMING FUNCTION
SAFETY SWITCH OFF
PROTECTION FROM OVERHEATING
The warming function is used to keep cooked food warm.
Hence this function can also be used as melting or simmer function.
Maximum continuous operation of a particular hotplate is limited, and the duration is displayed in the
above chart. When the hotplate is switched off by the safety mechanism, the indicator displays symbols
“0”, or “H” in case there is any remaining heat left.
In such cases switch the hotplate off by touching the slide sensor (F) at the start, bring the power set-ting
to “0”.
Induction hotplate is also fitted with safety device against overheating which protects electronic parts from
damages. This device operates on several levels. When temperature of the hotplate excessively rises,
it switches on two-stage fan. If this is not enough, extra powerful heating is deactivated, and finally the
safety device either reduces the heating power of certain hotplates or turns them off completely. When the
hotplate cools off, the full power of hotplate is again available.
Example: Set the hotplate to power level 5 and leave it operate for some time. If you do not change the
above setting, the safety mechanism will switch the hotplate off after 4 hour.
Activating heating function:
• Pressing the special function key
(G)
of a cooking zone activates the “melting” function. The first LED
is activated.
• If the special function key is pressed a second time, “warming” level two is activated. The second LED
is activated.
• If the special function key is pressed a third time, “simmering” level three is activated. The third LED is
activated.
• If the special function key is pressed a fourth time the warming function ends.
Power setting
1
2
3
4
5
6
7
8
Hours lapse prior
safety switch off
6
6
5
5
4
1’5
1’5
1’5
91,5
Summary of Contents for S-DDH1.1
Page 6: ...6 TECHNICAL DRAWING...
Page 38: ...38 INSTALLATION GUIDE FIG 1 FIG 3 FIG 5 FIG 2 FIG 4 FIG 6...
Page 39: ...39 FIG 7 FIG 9 FIG 11 FIG 8 FIG 10 FIG 12...
Page 40: ...40 FIG 13 FIG 15 FIG 14 FIG 16...
Page 44: ...44...
