10
SSMS 600 B3
GB
Examples for the chopping and liquiding of various foods with the liquidiser:
Ingredients
max.
amount
Processing time
SPEED
Onions
200 g
approx. 20 Sec.
Level 1 - 3
Parsley
30 g
approx. 20 Sec.
Turbo
Garlic
20 cloves
approx. 20 Sec.
Level 1 - 5
Baby-carrots
200 g
approx. 15 Sec.
Level 1 - 5
Hazelnuts/
Almonds
200 g
approx. 30 Sec.
Turbo
Walnuts
200 g
approx. 25 Sec.
Level 3 - 4
Parmesan
1 cm
250 g
approx. 30 Sec.
Turbo
Summary of Contents for SSMS 600 B3
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