68 GB
After every espresso
1. Remove the portafilter
19
from the
brewing head
13
.
2. Knock the espresso powder out of the
filter
1
/
2
and dispose of it in an organ-
ic waste bin. If necessary, you can re-
move residues with a teaspoon.
3. Rinse the filter
1
/
2
and the portafil-
ter
19
under hot water and then dry
them.
After frothing milk
NOTE:
always ensure that the opening of
the steam nozzle
8
remains clean. Remain-
ing milk residue is not only unhygienic. It
can also quickly clog the small opening.
1. Wipe the steam nozzle
8
with a clean
cloth to remove any milk residue.
2. Turn the dial
5
slowly in the direction of
the symbol
until steam comes out.
This removes milk residues from inside
the steam nozzle.
Drip tray
The drip tray
12
must be emptied before the
float
11
protrudes upwards through the
small round hole in the drip grid
14
. In any
case, you should clean the drip tray once a
day.
1. Remove the drip grid
14
.
2. Lift the drip tray
12
upwards and out.
3. Empty and clean these accessories by
hand with mild detergent or in the dish-
washer.
4. Dry all parts before reinserting them.
Daily
DANGER! Risk of electric
shock!
Unplug the mains plug
7
from the wall
socket before cleaning the espresso ma-
chine.
1. Empty the water tank
3
and rinse it sev-
eral times with clean water.
2. Wipe the brewing head
13
with a
clean, damp cloth. Also clean the rim
around the brewing head.
__368614_Espresso_Rosa_B5.book Seite 68 Dienstag, 2. Februar 2021 3:34 15
