![background image](http://html1.mh-extra.com/html/salvis/evolino-pro/evolino-pro_operation-manual_3673220008.webp)
6
3.
Start-up in manual operation
Prior to start:
Open water tap.
Ist das Gerät am Netz wird der Salvis Standby-Bildschirm angezeigt.
Press key ON/OFF
, a start-up screen appears. The appliance is ready for work.
LED is lit.
•
As standard the operation mode display indicates
manual input
is set as first start-up screen.
•
Press
sensor
key
Special program
,
Special
and select
Setup
with direction arrows and confirm with OK.
•
Select
Start Screen
and select the desired startup screen.
•
Five possibilities are available:
Manual input / Favourites / Program list / Cooking procedure / Menu group.
•
The basic setting in the Climatic Cursor after ON/OFF
is
temperature T = 150° C and humidity H = 50%.
•
Below in horizontal lines “time” and “core temperature” symbols are displayed.
3.1 Manual
input
•
Use the direction arrows to select a cooking procedure by adjusting the desired temperature and
humidity level. The Climatic cursor moves accordingly. Confirm with OK
.
•
When moving the Climatic cursor, the
„Info line
“ indicates the following cooking procedures:
Indication
Input
Cooking procedure
Temperature range in
Humidity range in
°C
°F
%
Defrosting
30 – 45
86 – 113
50 - 100
Poaching
60 – 90
140 – 194
90 - 100
Stewing
90 – 100
194 – 212
80 - 100
Steaming
95 – 130
203 – 266
60 - 100
Regenerating
90 – 160
194 – 320
25 - 75
Baking
120 – 220
248 – 428
0 - 30
Roasting
150 – 230
302 – 446
0 - 50
Grilling
180 – 275
356 – 527
0 - 10
Gratinating
220 – 300
428 – 572
0 - 5
Salvis Standby-screen
Start-up screen
Programm
liste
Menü-
Gruppe
Gar
Verfahren
Sonder-
programm