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Ingredients
2 chicken breasts
50 g bread crumbs
50 g cream cheese
Vegetable oil
Method
Preheat the Hot Air Fryer to 200 °C.
Cut the chicken breasts into strips, spread the cream cheese evenly over the
chicken, then coat with the breadcrumbs.
Lightly spray the chicken with oil, place it into the non-stick coated cooking basket
and cook for approximately 15–22 minutes or until golden brown and firm to touch.
Breaded Chicken Goujons