3
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging
before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been supervised/instructed and
understand the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be done by children unless they
are older than 8 and supervised. Keep the appliance and cable out of reach
of children under 8 years.
If the cable is damaged, it must be replaced by the manufacturer, its service
agent, or someone similarly qualified, to avoid hazard.
b
Don’t immerse the appliance in liquid.
¬
The surfaces of the appliance will get hot.
•
Don’t put frozen meat or poultry in the appliance – defrost fully before use.
•
Cook meat, poultry, and derivatives (mince, burgers, etc.) till the juices run clear. Cook fish till the flesh
is opaque throughout.
•
Don’t try to cook anything in the body of the cooker – cook only in the removable bowl.
•
Don’t reach over the appliance, and keep hands, arms, face, etc. clear of the escaping steam.
•
Fill with at least 1 cup of water.
•
Don’t fill above the top of the fill mark.
•
Don’t cover the appliance or put anything on top of it.
•
Unplug the appliance when not in use.
•
Don’t use accessories or attachments other than those we supply.
•
Don’t use the appliance for any purpose other than those described in these instructions.
•
Don’t use the appliance if it’s damaged or malfunctions.
HOUSEHOLD USE ONLY
DIAGRAM
1.
Knob
2.
Lid
3.
Basket
4.
Fill mark
5.
Bowl
6.
Switch
7.
Lights
8. Spatula
9.
Measuring cup
BEFORE USING FOR THE FIRST TIME
Wash the bowl, lid, and basket in warm soapy water, rinse and dry
PREPARATION
1.
Sit the appliance on a stable, level, heat-resistant surface, near a power socket.
2.
Don’t use the appliance near or below curtains, shelves, cupboards, or anything else likely to be
damaged by the escaping steam.
3.
Have oven gloves (or a cloth) to hand, and a heat-resistant mat or dinner plate to put the bowl on after
cooking.
4.
Put the bowl inside the cooker.
COOKING
1.
Use the measuring cup to put the rice into the bowl.
2.
Fill the bowl with water up to the number corresponding to the number of cups of rice used.
3.
Give the bowl quarter of a turn each way, to ensure the bottom of the bowl makes good contact with
the element.
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