Rational iCombi Pro, Original User Manual

Page: 4 / 84

4 / 84 Original user’s manual
4.7.2 Loading Combi-Duos using the mobile oven rack or mobile plate rack..... 22
4.8 Inserting core temperature probes ................................................................................... 23
4.9 Using the hand shower......................................................................................................... 27
4.10 Removing hinging racks ....................................................................................................... 28
5 Intelligent cooking - iCookingSuite..................................................................................... 30
5.1 Cooking food intelligently ................................................................................................... 30
5.1.1 Accessing intelligent cooking paths....................................................................... 30
5.1.2 Starting an intelligent cooking path ....................................................................... 31
5.2 Fine-tuning your results....................................................................................................... 32
5.2.1 Cooking parameter ..................................................................................................... 32
5.2.2 Additional functions.................................................................................................... 35
5.2.3 Prompts.......................................................................................................................... 36
5.2.4 Information.................................................................................................................... 36
5.2.5 Options........................................................................................................................... 37
6 Manual cooking......................................................................................................................... 39
6.1 Fine-tuning your results....................................................................................................... 39
6.1.1 Cooking parameter ..................................................................................................... 39
6.1.2 Additional functions.................................................................................................... 40
6.1.3 Prompts and information.......................................................................................... 41
7 Sous-vide cooking ................................................................................................................... 42
8 Low temperature cooking...................................................................................................... 43
9 Finishing..................................................................................................................................... 44
10 iProductionManager................................................................................................................ 45
11 Programming mode ................................................................................................................ 46
11.1 Creating programs manually............................................................................................... 46
11.2 Programming intelligent cooking paths .......................................................................... 48
12 Settings....................................................................................................................................... 50
13 Kitchen management............................................................................................................... 51
13.1 Hygiene management........................................................................................................... 51
13.1.1 Recorded HACCP data ............................................................................................... 51