6
EN
ENGLISH
PARTS & SPECS
Part# Description
1
Porcelain-Coated Steel Cooking Grids (x2)
2
Thermometer Kit (x1)
3
Lid Stopper (x1)
4
Power Cord Bracket (x1)
5
Probe Wire Casing (x1)
6
Flame Broiler Slider (x1)
7
Flame Broiler Main Plate (x1)
8
Hopper Assembly, Drop Chute Plate and Screw (x1)
9
Handle Bezel (x4)
10
Lid Handle, Barrel Handle (x2)
11
Grease Bucket (x1)
12
Wheel (x2)
13
Main Barrel (x1)
A
Screw (x4)
B
Washer (x4)
C
Locking Washer (x4)
D
Wheel Cotter Pin (x2)
E
Wheel Washer (x2)
F
Wheel Axle Pin (x2)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
220-240V, 50HZ, 250W, 3-PRONG GROUNDED PLUG
MODEL
UNIT ASSEMBLED (WxHxD)
UNIT WEIGHT COOKING AREA
TEMP. RANGE DIGITAL FEATURES
PB
PB340TGW1 1,066mm x 1,029mm x 554mm
/ 42” x 40 ½” x 21 ¾”
40.1 kg
/ 88.4 lb
Main - 2,200 cm² / 341 sq. in.
TOTAL - 2,200 cm² / 341 sq. in.
82-260°C
/ 180-500°F
Ten temperature
presets, start-up cycle,
electric igniter
1
2
7
8
9
10
12
13
3
5
4
6
11
F
E
D
C
B
A
