57
EN
Auto Mode
Program
Instruction
Auto Cook - Gratin -
Potato Gratin
Min./Max.
Weight
1.20
kg
For cooking potato gratin, 1200
g
.
Prepare as outlined in the recipe
below.
Potato Gratin
For 1200
g
(4 portions)
750
g
potatoes, peeled
2 garlic cloves, peeled and chopped
50
g
emmental cheese, grated
salt and pepper
200 ml double cream
200 ml milk
1 x 26 cm round Pyrex
®
dish
1.
Cut the potatoes into thin slices. Arrange
the potato slices in dish.
2.
Scatter over the garlic, half the cheese,
salt and pepper. Pour over the cream and
milk. Cover with the rest of the grated
cheese.
3.
Place on base of oven. Select Auto Cook
program - Gratin - Potato Gratin. Touch
Stop/Start.
4.
Allow to stand for 5 minutes after cooking.
Program
Instruction
Auto Cook - Gratin -
Pasta Gratin
Min./Max.
Weight
1.00
kg
For cooking pasta gratin, 1000
g
.
Prepare as outlined in the recipe
below.
Pasta Gratin
For 1000
g
(4 portions)
550
g
fresh pasta sauce e.g. tomato
400
g
fresh pasta e.g. tortellini/ravioli
50
g
grated hard cheese e.g. cheddar,
mozzarella, parmesan
1 x 22 cm square Pyrex
®
dish
1.
Mix the pasta sauce and pasta together in
a large dish until the pasta is fully coated
in the sauce. Sprinkle grated cheese over
the top.
2.
Place the Pyrex
®
dish on the base of the
oven. Select Auto Cook program - Gratin
- Pasta Gratin. Touch Stop/Start.
3.
Allow to stand for 2 minutes after cooking.
Auto Cook - Crispy Top -
Pasta Bake
Min./Max.
Weight
0.35
kg
-
0.45
kg
For reheating, browning and
crisping the top of pre-cooked
crispy top pasta meals. This
program is suitable for lasagne,
cannelloni and pasta bakes.
Remove all packaging and place
in a suitable sized Pyrex
®
dish on
base of oven. Select Auto Cook
program - Crispy Top - Pasta
Bake. Enter the weight. Touch
Stop/Start.
Summary of Contents for HL-SF498S
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