6
NARVON
2. MACHINE
DESCRIPTION
Use of the machine
The machine you are using is suitable for making granitas,
slushies and cold beverages. If this machine is to be used
with dairy based products. The unit must be equipped with
an extra temperature gauge.
2.1. Main components
The main components making up the machine are:
To make the instructions easier to read, the
following abbreviations are used herein:
#378SM1
, References the (1) bowl slushy machine
#378SM2
, References the (2) bowl slushy machine
#378SM3
, References the (3) bowl slushy machine
2.2. Technical Data
The technical data and features are listed below
Note: The manufacturer reserves the right to
make changes to the machine without notice.
Important! Any changes and/or additions of
accessories must be explicitly approved and
implemented by the Manufacturer.
Fig. 02
1
Bowl lid
2
Thickness regulator
3
Bowl
4
Control panel
5
Drip tray
6
Grid
7
Float (overflow indicator)
8
Product dispenser
9
Product dispensing lever
10
Feet
Model
#378SM1
#378SM2
#378SM3
Dimensions
W x D x L (in)
7.87” x 20.86”
x 33.07”
15.74” x 19.68”
x 33.07”
23.62” x 19.68”
x 33.07”
Maximum
Electrical Input
(W)
2.9
4.7
6.8
5.2
7.0
Operating
voltage (V)
115
Operating
temperature
(Air temp)
Min. 68°F - Max. 89°F
Number of
bowls.
1
2
3
Capacity of
each bowl
3 gallons
Sound pressure
level
<< 70 dB
A
Class
N
Refrigeration
Type
R290
W
W
W
D
D
D
L
L
L
1
3
9
2
10
4
6
7
8
5
