2
EN
DESCRIPTION
A
Removable mincer head
A1
Aluminium casing
A2
Screw
A3
Self-sharpening stainless steel blade
A4
Grills (depending on model)
A4a
Small-hole grill (very fine mincing)
A4b
Medium-hole grill (fine mincing)
A4c
Large-hole grill (coarse mincing)
A5
Aluminium nut
B
Removable tray
C
Meat pusher
D
On/off button
E
Motor unit
F
Vegetable chopper (depending on model)
F1
Drum body/feed tube
F2
Pusher
F3
Drums (depending on model)
F3a
Slicing drum
F3b
Coarse grating drum
F3c
Fine grating drum
F3d
Scraper drum
RECOMMENDATIONS FOR USE
Before using for the first time, wash all the accessories in soapy water. Rinse and dry them
carefully.
The grill and the blade should be lightly greased. Coat them with oil.
Do not operate your appliance while it is empty if the grills have not been greased.
Never push down into the tubes using your fingers or any utensil.
USE
MEAT GRINDER HEAD (fig. 1.1 to 1.4)
Prepare the entire quantity of food to be minced, remove any bones, gristle and tendons. Cut
the meat into pieces (approx. 2 cm x 2 cm)
Tip :
At the end of operation, you can pass a few pieces of bread through the grinder in order
to extract all the ground meat.
VEGETABLE CHOPPER (fig. 2.1 and 2.2)
Useful tips for best results:
The ingredients that you use must be firm to obtain satisfactory results and to avoid the
accumulation of food in the compartment.
Do not use the device to grate or cut food products that are too hard like sugar cubes or
pieces of meat.
CLEANING (fig. 3.1 to 3.6)
Caution : safety instruction booklet LS-123456 is
supplied with the appliance.
Before using your appliance for the first time, read
the booklet carefully and keep it in a safe place.
Summary of Contents for HV2 ME2091
Page 2: ......
