Cleaning and care
59
Cleaning the interior and
accessories
The appliance should be cleaned
regularly (at least once a month).
Remove soiling immediately to
prevent it from drying on.
Clean the
interior
with a clean
sponge, lukewarm water and a little
washing-up liquid.
After cleaning, wipe with clean water
and dry with a soft cloth.
The stainless steel trim on the
shelves, bottle or door shelves is
not
suitable
for cleaning in a
dishwasher.
Remove the stainless steel trim and
strips before putting the shelves into
the dishwasher.
The following parts
cannot be cleaned
in a dishwasher
:
– the stainless steel trim or strips
– the protective strips at the back of
the adjustable shelves
– the bottle rack
– all drawers and drawer lids
(depending on model)
– the cool pack
These accessories should all be hand
washed.
The following parts
can be cleaned in
a dishwasher
:
The maximum temperature of the
dishwasher programme selected
must not exceed 55 °C.
Contact with natural dyes from
carrots, tomatoes and ketchup, etc.,
may discolour the plastic parts in the
dishwasher.
This discolouration does not affect the
stability of the parts.
– the bottle holder, butter dish, egg
tray, ice cube tray
(depending on model)
– the bottle shelf and shelves in the
door (with stainless steel trim
removed)
– the adjustable shelves (with the trim
and strips removed)
– the holder for the charcoal filter
(optional accessory)
Clean the condensate channel and
drain hole frequently so that
condensate can drain away
unhindered. Use a straw or similar to
clear the drain hole if necessary.
Leave the door open to air the
appliance for a short while and to
prevent odours building up.
Summary of Contents for KFN 37432 iD
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