Miele 11 190 803, Operating And Installation Instructions, Page: 47 / 108

Energy saving tips
47
Residual heat utilisation
- In cooking programmes using
temperatures greater than 140 °C
and with cooking durations longer
than 30 minutes, the temperature can
be turned down to the lowest
possible level about 5 minutes before
the end of the cooking programme.
The residual heat in the oven is
sufficient for cooking the food until it
is done. However, never switch the
oven off (see “Warning and safety
instructions”).
- If you have set a cooking duration for
a cooking programme, the oven
heating elements will switch off
automatically shortly before the end
of cooking. The residual heat in the
oven is sufficient to complete the
cooking process.
- If you wish to run the programme for
cleaning oil and grease off the
catalytic enamelled parts of the oven,
it is best to do so immediately after a
cooking programme. The residual
heat in the oven will help reduce the
amount of energy consumed.
Customising settings

Select Display | QuickTouch | Off for the
control elements to reduce energy
consumption.

For the oven interior lighting, select
Lighting
|
Off
or
“On” for 15 seconds
. The
oven interior lighting can be switched
on again at any time by touching
the
 sensor control.
Energy-saving mode
The oven will switch itself off
automatically to save energy if a
programme is not being run and
controls have not been operated. The
time of day will appear in the display or
the display will remain dark (see
“Settings”).