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User manual LAM1006 / LAM1007
** Minimum distance between cabinets must be equal to overall width of all hobs
* Minimum height to extractor as recommended in extractor instruction manual
No shelf or overhang of combustible material should be closer than 650mm directly above the hob.
There must be a minimum clearance of 60mm between the rear edge of the hob and the rear wall. This
clearance must be maintained up to 650mm above the worktop (unless otherwise stated in your extractor
manual).
Place the hob in the aperture, checking the hob is covering the worktop along all four sides. Set the front
edge of the appliance parallel with the front of the worktop.
Clearances and Dimensions
560mm
50mm in min
400mm min
490mm
150mm min between hob and the side
wall (168mm min to cut aperature)
60mm min between hob
and rear wall (>70mm to cut
out aperature)
*
**
