Holiday imperial 2001, Owner'S Manual, Page: 104 / 301

Appliances
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I M P E R I A L
4 • 1 0 4
• Do not use ammonia or other alkali based products. They may darken
the filter material.
• Agitate the filter. Use a scrub brush to remove caked on grease.
• Rinse the filter thoroughly and shake it dry. Place the filter back into the
opening, tip it upward and slide it to the end of the opening. Lock it in
place. Be careful not to kink or warp the filter upon installation.
Cook top burners use 110 Volt AC electronic ignition to light the burners.
To supply current to the cook top turn the inverter on, hook to shore power
or start the generator.
To conserve energy, preheat the pans only when rec-
ommended and shorten the cooking time by using the
least amount of water possible. Do not let the flame
extend beyond the cooking utensil. When cooking, heat
the food on a higher heat setting then turn the heat down
to finish cooking.
To Light the Burners:
1. Make sure the LP-Gas is turned on.
2. Push down the knob and turn it counterclockwise
to the ignite position.
3. Hold the knob down fully until the spark ignites the gas and
until the thermocouple is heated (approximately 5 to 10 sec-
onds). This will activate the safety magnet and keep the burner
lit.
4. Release the knob and set the flame to the desired setting.
5. Turn the knob clockwise to turn it off.
NOTE: All electric cook tops require burners to be heated 3-5
seconds before use.
• Allow extra cooking time while at a higher altitude.
• Yellow flame or tips indicate an improper air to fuel ratio in
the fuel or that the burner port needs cleaning.
• Large burner is 12,500 BTU’s. Small burner is 6,000 BTU’s.
LP - Gas Cooktop
• Use a dry cloth or paper towel to clean spatters and spills while
the surface is still warm.
• Regular cleaning with a soft cloth and a warm detergent solu-
tion is generally enough to keep the cook top clean. This
COOKTOP
Tips
Care & Cleaning