Directory of contents
4
Service instructions
7 Trade show mode ............................................................. 37
8 Electronics ........................................................................ 38
8.1 Block diagram for the control ....................................................... 38
8.1.1 Unit size 6.23 ........................................................................................... 38
8.1.2 Unit size 6.1 ............................................................................................. 38
8.2 Control board .................................................................................. 39
8.2.1 Layout ...................................................................................................... 39
8.2.2 Configuration ........................................................................................... 40
8.3 Safety overview .............................................................................. 43
8.3.1 Unit size 6.23 ........................................................................................... 43
8.3.2 Unit size 6.1 ............................................................................................. 44
9 Error messages ................................................................ 45
9.1 Emergency operation ..................................................................... 45
9.2 Cooking chamber sensor defective (694, 695) ............................ 46
9.3 Core temperature sensor defective (699, 700) ............................. 47
9.4 Water vapor sensor defective (710) .............................................. 48
9.5 Excess temperature in the cooking chamber (ID73) ................... 49
9.6 Overtemperature control (TMP_ID2) ............................................. 50
9.7 Risk of frost (TMP_ID72) ................................................................ 50
9.8 Fan defective or temperature limiter triggered (702) only for
Compact ................................................................................................ 51
9.9 Fan defective. Cooking program was cancelled (701) ................ 53
9.10 Water pressure too low (709) ...................................................... 53
9.11 Faulty CAN connection ................................................................ 55
10015160-0ASAE-A
