Service menu - appliance test
17
Service instructions
5.7 100°C + core temperature calibration
Description
Calibration for cooking chamber sensor and core temperature
sensor.
Testing the calibration.
Performing the calibration.
The cooking chamber sensor and core temperature sensor calibration
is performed in one step.
INFORMATION
The units are factory calibrated. Recalibration is required only in exceptional
cases.
Overview
b
a
g
h
i
j
c
d
e
f
a Back to the unit test
f Core temperature measurement
values
b Not used
g Save changed offset
c Cooking chamber temperature
h Help function (not used)
d Saved offset
i Offset setting
e Average heat requirement
j "Start/Stopp" field
Color detection of the
temperature values
INFORMATION
During calibration, the temperatures are displayed in color:
Red = temperature in invalid calibration range
Green = temperature in valid calibration range
10015160-0ASAE-A
