2.SEVIYACHI KHEER
Ingredients:
50 gm Semiyan,roasted
.
600 ml Milk
100 gm Sugar
6 tbsp Ghee
1 tbsp dry fruit chopped
Method:
1) In a microwave safe bowl, add all ingredients ( without
lid)and mix Well.
2) Set the auto cook menu &press start, stir in between.
3) Serve Hot.
3.VEG. KALVAN
Ingredients:
1 cup vegetable (Carrots,Cauli flower, Green peas,
Potatoes)
4-6 Curry leaves
1-2 tbsp oil
Sugar,roasted jeera,salt to taste.
2-3 cup water as required
To be ground into paste :
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