
Category
Recipe-
Ingredients:
BC3
MALAI TIKKA
Boneless Chicken (1½" pieces )
400 gm
Oil
2 tbsp
Thick cream
¼ cup
Green cardamom powder
¼ tsp
Pepper powder
As per taste
Garlic paste
½ tsp
Ginger paste
1 tsp
Melted butter
¼ tbsp
Garam masala
As per taste
Cumins powder
1 tsp
Green chillies Paste
1 tsp
Amchoor powder
½ tsp
Salt to taste
Method of Preparation:
Mix all the ingredients in a bowl, marinate the chicken & keep it in the refrigerator for 1 hour. Grease the rotisserie
skewers with some oil. Put the chicken pieces on the skewers. Assemble the rotisserie. Install the rotisserie in the
microwave, spread the tissue paper on the glass tray. Select category, enter weight & press start. Sprinkle the
chaat masala & serve.
175
BARBECUE
Summary of Contents for GME 730 CR1 PZ
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