GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL
INSTALLATION OPERATION MANUAL
Part #4532096 Rev 6 (25 Oct 2013)
Page 19
USE AND CARE
Operation
IF FOR ANY REASON THE ELECTRICAL POWER IS INTERRUPTED OR THE CIRCUIT BREAKER IS TURNED
OFF, TURN THE POWER OFF TO THE APPLIANCE BY SWITCHING THE MAIN POWER SWITCH OFF.
CONTACT A FACTORY AUTHORIZED SERVICE REPRESENTATIVE BEFORE ATTEMPTING TO RESTORE
THE POWER. FOR A LIST OF AUTHORIZED SERVICE AGENTS, REFER TO THE GARLAND WEBSITE AT
http://www.garland-group.om
Shutdown
Turn main switch to the “OFF”, “0” position
For extended shut down periods, turn main
switch “OFF” “0” position, and unplug the
electrical power cord.
NOTE:
Do not
abuse the appliance by leaving at
high temperature setting when not required.
Warnings
Do not
use an extension cord to connect this
appliance to a power supply.
Do not
use this appliance if the power cord is
damaged.
Do not
attempt to repair a damaged power cord.
Do not
expose the power cord to heat (i.e. near
the fl ue, etc.) and be careful not to damage the
cord by pinching or rubbing on sharp edges.
Do not
clean the unit with a power washer.
This appliance is not approved for power
washing.
HOT SURFACE
The appliance generates
signifi cant amounts of heat and
the operator should take care
when touching accessible surfaces
that are likely to get hot. Areas
close to the cooking surface
including side panels may get hot enough to
burn skin.
Do not
attempt to service this appliance unless
you are a factory authorized service technician as
it will void your warranty.
This appliance is intended for commercial use
only and should only be operated by fully trained
and qualifi ed personnel.
The electrical power supply must be
disconnected prior to cleaning, maintenance or
service.
Do not
sit or stand on the appliance under any
circumstance. Serious injury and damage to the
operator, appliance and/or property could result.
Do not
operate the appliance unless all panels
and covers are installed.
Ensure that the unit does not contain food debris
or is obstructed in any way. A clean cooking
surface is imperative for proper operation.
Use only stainless steel, wood or plastic tools as
supplied to scrape off heavy deposits or oil.
Do not
use generic steel scrapers or knives, as
iron particles may become embedded and rust.
NEVER USE STEEL WOOL
.
The Grease Box should be emptied as required.
Do not
allow it to overfi ll.
