Fama PB10, Installation, Operating And Service Instructions

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ALLEGATI – ANNEXES – PIECES JOINTES – ANLAGEN
DATI TECNICI - THECNICAL DATA - INFORMATIONS TECHNIQUES - TECNISCHE DATEN
PB10 PB20 PB30 PB40
Alimentazione
Power supply
230/1N/50
230/1N/50 o
400/3N/50
400/3N/50 400/3N/50
Potenza W
Power W
370 550 750 1100
Dimensioni mm
Dimension mm
420x480x720h 500x540x850h 520x670x1080h 520x680x1080h
Capacità vasca Lt
Bowl capacity Lt
10 20 30 40
Peso netto Kg
Net weight Kg
65 97 198 200
Peso lordo Kg
Gross weight Kg
85 115 223 225
Velocità rpm
Speed rpm
1°=95 / 2°=175 / 3°=320
Utensile
Tool Prodotto
Product
PB10 PB20 PB30 PB40
Uncino
Hook
Pizza
Pizza
2 Kg 5 Kg 7,5 Kg 10 Kg
Pane
Bread
2 Kg 5 Kg 7,5 Kg 10 Kg
Pasta frolla
Pastry
1,5 Kg 4 Kg 6 Kg 8 Kg
Pasta per brioche
Brioche pastry
2 Kg 5 Kg 7,5 Kg 10 Kg
Spatola
Spatula
Carni
Meats
3,5 Kg 10 Kg 15 Kg 20 Kg
Puré
Purée
3,5 Kg 10 Kg 15 Kg 20 Kg
Cioccolato
Chocolate
2 Kg 6 Kg 9 Kg 12 Kg
Frusta
Whisk
Panna montata
Whipped cream A volume
By volume
A volume
By volume
A volume
By volume
A volume
By volume
Albumi d’uovo
Egg whites
14 uova/egg 32 uova/egg 48 uova/egg 64 uova/egg
Pan di spagna
Sponge cake
10 uova/egg 30 uova/egg 45 uova/egg 60 uova/egg
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