Eternal GU145 (S), Operation Manual

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16
Mobile Home Installation
Read and Review this entire Manual with special emphasis on combustion and ventilation for your safety.
If you do not follow these instructions exactly, a
 re or explosion could result causing property damage, personal injury
or loss of life.
Eternal water heater must be used as a sealed combustion type (Direct Vent) where all the combustion air is supplied
from the outdoors through the air intake and all combusted gas byproduct is vented directly to the outside by means of
the vent termination.
MOBILE HOME (Manufactured Home).
This appliance must be installed in accordance with the Manufactured Home Construction And Safety Standard,(Title 24,
CFR; Part 3280). In addition, install in accordance with the following instructions, the instructions supplied with the venting
termination, local codes, utility company requirements for the installation of water heaters in manufactured homes (mobile
homes). In the absence of such a standard, the water heater should be installed in accordance with the latest edition of
the National Fuel Gas Code, ANSI Z223.1/NFPA 54 and ANSI A119.5/NFPA 501D.
Mounting Steps
1. Install mounting brackets with 6 screws on top and bottom back of the unit.
Philips Head Screws
1/4"x3/8"
Philips Head Screws
1/4"x3/8"
Wall mount the water heater with the brackets provided
The water heater must be properly supported; if the wall is not strong enough, be sure to reinforce the wall.
The unit must be mounted on a vertical wall and level to the ground.
Wall mount may caused noises and vibration to magnify through the wall; carefully select where to mount the unit is
important. In some cases,
 oor mount should be considered.
□
Select a location on the wall to mount the unit. The included wall bracket has been pre-drilled for easy installation on
standard wall studs. If the framing is not standard or installing on an uneven surface, fasten 3/4" plywood to the stud
wall and then attach the wall bracket. 2.
1/4"x1 ½ " Screws
Hang the unit on the mounted wall bracket and secure bottom of the unit to the wall with included wall anchors and wall
screws.
3.
1/4"x1 ½ " Screws
WARNING
! !
WARNING
! !
□
Wall Mounting For Commercial Food Service
Per ANSI / NSF-5, the unit must be mounted at least 6" above the  oor from the base of the unit.
This mounting clearance provides access for clearing any possible debris or accumulated water seepage that can occur
below the unit.
6"