8
The heating and cooking in electrical hot
air ovens take place by forced convec-
tion.
The two elements which make this pro-
cess take place are:
- Circular element
2500 W
- Grill element
2500 W
NOTE:
Upon first use, it is advisable to operate
the oven at the maximum temperature
(thermostat knob on position 250) for 60
minutes in the position
and the ther-
mostat in the position 250°C, to elimina-
te possible traces of grease on the hea-
ting elements.
Attention: the oven door becomes
very hot during operation.
Keep children away.
OPERATING PRINCIPLES
Heating and cooking in the FAN oven
are obtained in the following ways:
a. by forced convection
A fan sucks in the air contained in the
oven muffle, which sends it through
the circular heating element and then
sends it back through the muffle.
Before the hot air is sucked back
again by the fan to repeat the descri-
bed cycle, it envelops the food in the
oven, provoking a complete and rapid
cooking.
It is possible to cook several dishes
simultaneously.
b. by radiation
The heat is irradiated by the infra red
grill element.
THERMOSTAT KNOB
To turn on the heating elements of the
oven, set the switch knob on the desired
program and the thermostat knob onto
the desired temperature.
To set the temperature, it is necessary
to make the knob indicator meet the cho-
sen number.
The elements will turn on or off automa-
tically according to the energy need
which is determined by the thermostat.
Fan ovens