32
2 . Peel and core apples . Cut into thin wedges, about 16 total for each
apple . Toss apples well with cinnamon to thoroughly coat .
2 . Place evenly onto the prepared basket and place into oven in the
upper rack position . Set to AirFry at 350°F . Cook for 15 minutes .
Apples are ready when slightly softened and fragrant .
Nutritional information per serving (based on 4 servings):
Calories 48 (3% from fat) • carb. 13g • pro. 0g • fat 0g • sat. fat 0g
chol. 0mg • sod. 1mg • calc. 8mg • fiber 2g
Churros (Spanish “Fried” Dough)
AirFrying lends an airy crunchiness to this traditionally fried treat .
Makes about 12 churros, 6 servings
Nonstick cooking spray
2
/
3
cup water
5
tablespoons unsalted butter, cold, divided
½
teaspoon vanilla extract
¼
cup sugar, plus 1 tablespoon
Pinch of kosher salt
½
cup all-purpose flour
1
large egg, at room temperature
Powdered sugar for dusting, optional
1
tablespoon cinnamon
Nonstick cooking spray
1 . Place the AirFryer Basket onto the Baking Pan and coat with non-
stick cooking spray . Reserve .
2 . In a medium saucepan over medium-high heat, combine the water,
3 tablespoons butter, vanilla, 1 tablespoon sugar, and salt, until the
butter has melted, the sugar has dissolved, and the mixture has
come to a boil . Remove from heat and stir in the flour with a wooden
spoon . When all the flour has been incorporated, the mixture should
have a paste-like consistency . Allow to cool for 5 minutes .
3 . When the flour mixture has cooled, use a hand mixer to beat in the
egg on low speed . The mixture may separate initially, but will come
together again after 2 to 3 minutes of mixing . When smooth, transfer
the dough to a piping bag fitted with a large open star tip .
Alternatively, you can fill a large plastic food storage bag and snip off
a bottom corner .
4 . Pipe 4- to 5-inch-long churros directly in the prepared basket . Use a
knife to cut the dough from the tip . The basket should fit about 12
churros in a single layer, but churros can be piped and baked in 2
batches if necessary . Dust the churros with powdered sugar, this will
promote a golden brown and crisp exterior .
5 . Place into the oven in the upper rack position . Set to AirFry at 400°F .
Bake for 8 minutes . Churros are done when golden brown all over .
6 . While churros are baking, melt the remaining 2 tablespoons of the
cold butter . Reserve . Combine 1/4 cup of the sugar and the cinnamon
in a shallow bowl . Reserve .
7 . Remove from oven and carefully release the churros from the
basket, brush all over with melted butter, and dredge in cinnamon
sugar mixture .
8 . Serve immediately .
Nutritional Information per serving (about 2 Churros):
Calories 168 (55% from fat) • carb. 17g • pro. 2g • fat 10g • sat. fat 6g
chol. 56mg • sod. 35mg • calc. 59mg • fiber 1g
Bittersweet Espresso Brownies
These fudge-like brownies hit the spot
when you need that chocolate fix!
Makes 16 brownies
Nonstick cooking spray
¾
cup unsalted butter, cubed
4
ounces unsweetened chocolate, chopped
