CPI COTI, Technical Manual

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Technical Manual
Safety First!
Take care, risk of personal injury.
Crane Merchandising Systems accepts no responsibility for injury to persons or damage to
equipment through misinterpretation or misuse of the information contained in this manual.
© Copyright February 2021 Crane Merchandising Systems
Introduction
This manual provides you with guidance on the installation, daily operation and basic
maintenance of your Crane Hot Drinks machine. Crane Merchandising Systems always
recommend that a trained technician service its equipment.
Crane Merchandising Systems is committed to continuous product improvement. This means
that the information within this document although correct at time of publication, is for
guidance only and may be subject to change without prior notice.
Important Safeguards
Always follow these basic safety precautions when operating or maintaining your
machine:
1. Ensure that you and anyone who operates or maintains your machine have this
manual available for quick and easy reference and read all instructions carefully
before commencing work.
2. Beware of Electricity Certain maintenance operations require your machine to
remain connected and switched on. Only trained personnel should carry out these
routines and independently of all other operations. Observation of safe working
practices in accordance with current regulations is necessary at all times.
Important! Unless otherwise specified, always disconnect your machine from the
electricity supply before commencing work.
3. Servicing the Heater Tank/Espresso pressurised water system:
Important! Water in this machine can exceed 99°C. Water at this temperature can
cause severe injury. Espresso machines may be fitted with a pressurised water
system, under no circumstance should this be dismantled other than by a fully trained
engineer.
4. Do not operate your machine if any part is damaged until a service technician has
carried out necessary repairs and ensured that it is safe.
5. Beware of moving components when servicing the machine.
6. Allow your machine to cool before handling or moving.
7. Never immerse your machine in water or any other liquid and never clean it with a
water jet.
8. If your machine should freeze up, call a service technician before switching it back on.
9. Ensure that you are familiar and adhere to the most recent Health and Safety at Work
and Electricity at Work Regulations.