11 - DAILY SHUTDOWN / SEASON SHUTDOWN
DAILY SHUTDOWN
1. Press power OFF. (Note: Fan will stay
on for 2 hours to cool unit.)
2. Check cooking oil for replacement.
Refer to Section 10, COOKING OIL
CARE.
3. Wipe oil and crumbs from unit surfaces
with a clean cloth or paper towel.
4. Clean food basket and platform.
5. Clean Splash Tray as needed.
SEASON SHUTDOWN
1. Turn main circuit breaker OFF and
unplug electrical cord.
2. Discard cooking oil.
3. Remove air filter and discard.
4. Thoroughly clean the unit. For clean-
ing instructions, refer to Section 11,
CLEANING.
5. Prop access door open to allow air
movement through cooking area while
idle.
Note: Do not store unit below 32
°
F.
11 - 1
Manual #16887 5/08 Rev 4/09
WARNING:
Rags or papers containing cooking oil can catch fire if ex-
posed to heat. Laundering will not remove the oil. Dispose of all oil-
soiled papers and rags in a trash container that is in a ventilated area away
from all cooking equipment or other heat sources such as direct sunlight.
Summary of Contents for VF-2XP
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