19
WHAT SHOULD YOU DO?
POSSIBLE
CAUSES
IF YOU REALIZE
THAT
You have doubts about whether your cooker is working correctly.
This
does not necessarily mean there is a breakdown.
Nevertheless, check the
following points :
- This is normal the first time the
cooker heats up.
- Cooking temperature too high.
- Major soiling.
- Household cleaning product on the
walls of the oven.
Your oven produces too
much smoke during co-
oking or you notice that
major odours are being
given off.
Condensation on the
windows
- Food is wet or too cold.
➡
When cooking food with a high water content
(e.g. stuffed tomatoes), it is advisable to pre-heat
the oven to the cooking temperature; this prevents
condensation forming on the cold glass surfaces.
The electronic ignition
of the burners is not
working properly
- The sparkers are dirty.
- Poor use of the system
➡
Check that the sparkers are clean.
➡
Wait for several sparks.
➡
Follow the ignition instructions in the user guide.
➡
Check that the cover is positioned properly on
the burner head.
- Your cooker is connected incorrectly.
-The temperature selector (thermostat)
is in position 0.Autotimer not initialised.
Your oven does not heat
➡
Use the thermostat to lower the cooking tem-
peratures; these are given in the cooking guide
for information only.
➡
Proceed to clean your oven by rinsing the
cleaning product with water.
NB: You are reminded not to use the multi-pur-
pose dripping pan as a roasting tin.
Minor troubleshooting
➡
Check your electrical connection (take care not
to screw into the electrical cable sheath).
➡
Set your thermostat to the desired cooking
temperature.
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